Recipe of Award-winning Green Onion Alfredo - Free download

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Before you jump to Green Onion Alfredo recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active participation. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

You may prefer cooking with your oven, but using a microwave instead will cost you way less money. As soon as you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances can boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you make sure the dishwasher is full prior to starting a cycle. Conserve even more money by air drying as well as cool drying your dishes rather than heat drying them.

The kitchen on its own provides you with many small methods by which energy and money can be saved. Efficient living is definitely something we can all do, without difficulty. Typically, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to green onion alfredo recipe. You can have green onion alfredo using 8 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Green Onion Alfredo:

1. You need 3 cups of heavy whipping cream.
2. Take 1 tsp of garlic powder.
3. Prepare 1 1/4 tsp of salt.
4. Use 1/2 tsp of pepper.
5. You need 1 1/2 oz of parmigiano-reggiano.
6. You need 2 bunches of green onion.
7. You need 1 bunch of parsley.
8. Provide 1 lb of chicken or shrimp (optional).

Instructions to make Green Onion Alfredo:

1. Grate cheese if not already grated.
2. Mix heavy whipping cream, cheese, and spices together in a mixing bowl. Allow this mixture to sit in the fridge, covered, for at least 24 hours for optional flavor..
3. Chop scallions.
4. Chop fresh parsley. *note: I like to prep the parsley and chives in advance along with the sauce mixture so there isn't as much work to do the next day when having this for dinner..
5. Cook chicken or shrimp. (I'm not really a shrimp guy so chicken is used in this example) I like to use salt and Italian seasoning. I like to use an air fryer to cook my chicken..
6. Cook pasta while chicken or shrimp is cooking.
7. Cut chicken into bite size pieces.
8. Use approximately ½ cup of sauce mixture per serving. Add sauce mixture, a few pieces of chicken or shrimp and handfuls of parsley and chives to a pan and turn the heat on high.
9. Heat, stirring frequently, until sauce is bubbling in the middle as well as the outsides..
10. Add an appropriate amount of pasta for the number of servings of sauce and mix well..
11. Heat until the noodles are well-coated with sauce and serve.

Remove from heat and add sun-dried tomatoes and green onion. Heat the olive oil over medium heat in a large lidded frying pan and add the onion. Melt butter in a heavy saucepan over medium heat. However, if you don't have shallots, you can use very finely minced red onion or regular onion or garlic. Remember, the dish is best when served immediately.

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