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We hope you got benefit from reading it, now let's go back to plain pilau rice #mycookbook recipe. To cook plain pilau rice #mycookbook you need 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Plain pilau rice #mycookbook:

1. Provide 1 cup of basmati rice.
2. Provide 1 of medium size onion.
3. Provide 1 tsp of ginger & garlic paste.
4. Take 3 of cardamoms.
5. Prepare 2 half of inch cinnamon sticks.
6. Get 1 of bay leaf.
7. Use 3 of fresh green chilli.
8. Provide to taste of Salt.
9. You need 2 tbsp of ghee.
10. Prepare 1 1/2 cup of boiled water.
11. Use of Some fried onions to garnish.

Steps to make Plain pilau rice #mycookbook:

1. Wash rice and soak them for 1 hour before cooking. Heat a pan & add ghee. Keep your flame on medium to low. Add the cardamoms, cinnamon sticks & bay leaf. Fry them for few seconds..
2. Now add the chopped onion and fry them until golden brown. Don’t burn them. Add ginger garlic paste. Pour 1 tbsp water so the spices don’t get burn. Now add the rice and fry them for 2-3 minutes on medium heat. Add boiled water now. Then add salt..
3. Stir them gently. Add the green chillies. Don’t cut them, as it’s for flavour only. Then cover with your lid and cook it for 10mins on medium to low flame. Check in between. At the end garnish with some fried onions. Serve with any curry 😊 Tips: you can add some food colour at the end to look more delicious..

This beef pilau rice is a mouth-watering rice dish cooked in broth and seasoned with oriental spices. The spices include cardamom, cinnamon, star anise and cloves just to mention but a few. This easy to make rice dish is a tasty alternative to plain boiled or fried rice. Pilau (or pilaf) rice is so much more interesting than plain boiled rice. Spiced with cardamom, cumin, turmeric, cinnamon and bay leaves, it's a delicious accompaniment to both spiced, curry dishes and.

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